Join us for an unforgettable evening inside private dining room XIX featuring a 5-course dinner paired with exquisite wines from Mionetto and Pertinace. Begin the night with an Aperol Spritz on the patio, followed by a family-style dining experience inside XIX. Meet the winemaker, enjoy curated pairings, and savor delicious dishes crafted just for this event.

Date: October 16
Time: Doors open at 6:00 PM
6:30 PM | West Patio Cocktail Reception
7 PM | Main Courses Dining inside XIX
Limited to 30 guests
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Menu Preview:

Smoked Salmon Blini with crème fraîche
Cranberry-Stuffed Quail with blackberry au poivre and braised cabbage
Smoked Tenderloin Medallions with coffee demi-glace, Anna potatoes, and confit shallots
Potato-Scaled Halibut with vichyssoise and charred leeks
Carmine’s Berry Bread Pudding with berry gastrique and edible flowers

Don’t miss this unique culinary and wine experience!